A Place at the Royal Table
15 March – 31 December 2018
“In 2018 we invite our visitors to share our heritage and cultivate the future. Through programmes for our millions of visitors, we want to raise awareness of culinary traditions in European Courts.”
March 15 will be the official launch of the cooperation project “A Place at the Royal Table”. Food culture and culinary traditions in European Courts are an essential part of our European Heritage, both tangible and intangible. This highly topical subject is at the heart of our daily lives, bringing people together and creating close connections between cultures. With its current relevance and importance, a focus on the international aspect of culinary traditions will take visitors on a fascinating trip through time and also through the history of cultural exchanges that have contributed to the development of our traditions today.